2018 Huebel Unoaked Gamay Noir


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Production: 112 Cases

Availability: Winery-direct and select restaurant accounts

Vintage: 2018

Variety or Blend: 100% Gamay Noir

Vineyard Designation: Huebel Grapes Estates

Region: Four Mile Creek

Vine Age: 10-20 years

Soil: Mostly clay and loam with limestone

Wine Style: Dry

Oak: No

 Alcohol Content: 12.8%

PH: 3.39

TA: 6.4 g/L

Ageing: Drink now through 2023

Serving Temperature: 12 – 16 degrees Celsius


Our Unoaked Gamay Noir is made from 100% stainless steel fermented and aged wine.  These Gamay Noir grapes were picked for flavour and balance.  The grapes are fermented on their skins for alcoholic fermentation in small 1 tonne vessels.  After alcoholic fermentation is complete, we press the grapes off of their skins and taste at the press before pumping into a stainless steel tanks where we allow the natural occurrence of Malolactic fermentation to take place before a very short aging.  Finally the wine is racked out of tank for and filtering before bottling.


Dark fuchsia with a pink hue.


Black cherry, prune, leather and spice.  Jammy notes of cranberries, raspberries and blackberries also jump out of the glass.


A light bodied and well balanced red showcasing jammy red and black fruits; field berries, cherries, currants and cranberries.  The mid-palate has soft tannin, light spice and light structure to compliment this fruit focused and refreshing red. The secondary, malolactic fermentation, rounds the wine and adds complexity.  This is a very balanced and easy drinking young red that is great slightly chilled, on its own or with light snacks.

Additional information

Weight 145 oz

Additional Options : 1